Dairy science and technology / Pieter Walstra, Jan T.M. Wouters, T.J. Geurts.
Material type: TextSeries: Food science and technology (Taylor & Francis)Boca Raton : CRC/Taylor & Francis, 2006Edition: 2nd edDescription: 782 pages : illustrations ; 24 cmISBN:- 0824727630 (alk. paper)
- Dairy technology.
- 637/.1 22
- SF250.5 .D385 2006
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Rev. ed. of: Dairy technology / P. Walstra ... [et al.]. c1999.
Includes bibliographical references.
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