The Advanced book of cake decorating.
Material type:
TextPublication details: London : New Holland, 1991.Description: 174p. : ill. (some col.)ISBN: - 1853681237
| Item type | Current library | Home library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books
|
Chinhoyi University of Technology Libraries | Chinhoyi University of Technology Libraries | TX 771 COW (Browse shelf(Opens below)) | Available | BK0017759 |
Browsing Chinhoyi University of Technology Libraries shelves Close shelf browser (Hides shelf browser)
| TX 771 CAK Cakes and cake decoration. | TX 771 CAK Cakes and cake decoration. | TX 771 CAK Cakes and cake decoration. | TX 771 COW The Advanced book of cake decorating. | TX 771 DOT Miniature cakes, pastries and desserts. | TX 771 DOT Cake icing and decorating. | TX 771 MER The Merehurst Cake Book : the complete A-Z of cake making and decorating including terms, techniques and recipes. |
Includes index.
There are no comments on this title.