Food supply chain management : issues for the hospitality and retail sectors.

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Material type: Text

TextPublication details: Amsterdam : Elsevier, 2001.Description: xx, 339p. : illISBN:

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Holdings
Item type	Current library	Home library	Call number	Copy number	Status	Barcode
Books	Chinhoyi University of Technology Libraries	Chinhoyi University of Technology Libraries	HD 38.5 FOO (Browse shelf(Opens below))		Available	BK0030173
Books	Chinhoyi University of Technology Libraries	Chinhoyi University of Technology Libraries	HD 38.5 FOO (Browse shelf(Opens below))	021373	Available	BK0006464
Books	Chinhoyi University of Technology Libraries	Chinhoyi University of Technology Libraries	HD 38.5 FOO (Browse shelf(Opens below))	c.023587	Available	BK0006743

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Previous	HD 38.5 DAV International supply chain management /	HD 38.5 DAV International supply chain management /	HD 38.5 DAV International supply chain management /	HD 38.5 FOO Food supply chain management : issues for the hospitality and retail sectors.	HD 38.5 FOO Food supply chain management : issues for the hospitality and retail sectors.	HD 38.5 FOO Food supply chain management : issues for the hospitality and retail sectors.	HD 38.5 FRA Supply chain strategy : the logistics of supply chain management.	Next

Includes index and glossary.

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