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Food in society : economy, culture, geography / Peter Atkins and Ian Bowler.

By: Contributor(s): Material type: TextPublication details: London : Arnold, 2001.Description: xii, 328 p. : ill., maps ; 25 cmISBN:
  • 0340720034
  • 0340720042 (pbk.)
Subject(s): DDC classification:
  • 363.809 21
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