Chinhoyi University Of Technology OPAC

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1.
The Psychobiology of human food selection / edited by Lewis M. Barker. by
  • Barker, Lewis M. (ed.)
Material type: Text Text; Format: print ; Literary form: Not fiction
Westport : Avi, 1982
Availability: Items available for loan: Chinhoyi University of Technology Libraries (1)Location, call number: TX 357 PSY.

2.
Source book of food enzymology. by
  • Schwimmer, S
Series: AVi sourcebook and handbook series
Material type: Text Text; Format: print ; Literary form: Not fiction
Westport : Avi Publishing Co., 1981
Availability: Items available for loan: Chinhoyi University of Technology Libraries (1)Location, call number: TX 553.E6 SCH.

3.
Introduction to freshwater vegetation / Donald N. Riemer. by
  • Riemer, Donald N
Material type: Text Text; Format: print ; Literary form: Not fiction
New York : Avi, 1984
Availability: Items available for loan: Chinhoyi University of Technology Libraries (1)Location, call number: QK 932.R54 RIE.

4.
Protein quality in humans : assessment and in vitro estimation / edited by C.E. Bodwell, J.S. Adkins and D.T. Hopkins. by
  • Bodwell, C.E
  • Adkins, J. S
  • Hopkins, D. T
Material type: Text Text; Format: print ; Literary form: Not fiction
Westport, Connecticut : AVI Publishing, 1981
Availability: Items available for loan: Chinhoyi University of Technology Libraries (1)Location, call number: QP 551 PRO.

5.
Foodborne and waterborne diseases : their epidemiologic characteristics. / I. Jackson Tartakow and John H. Voperian. by
  • Tartakow, Jackson I
Material type: Text Text; Format: print ; Literary form: Not fiction
Westport, Connecticut : AVI Publishing, 1981
Availability: Items available for loan: Chinhoyi University of Technology Libraries (1)Location, call number: RA 601 TAR.

6.
Agriculture energetics. by
  • Fluck, Richard C.Baird, C. Direlle
Material type: Text Text; Format: print ; Literary form: Not fiction
Westport : Avi, 1980
Availability: Items available for loan: Chinhoyi University of Technology Libraries (1)Location, call number: S 494.5.E5 FLU.

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