Chinhoyi University Of Technology OPAC

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1.
Practical cookery / John campbell, David Foskett and Victor Ceserani. by
  • Campbell, John
  • Foskett, David
  • Ceserani, Victor
Edition: 11th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Oxon : Hodder education, 2008
Availability: Items available for loan: Chinhoyi University of Technology Libraries (1)Location, call number: TX 717 CAM.

2.
Practical cookery : for level 2 NVQand apprenticeships / by Campbell, John ... (et al.). by
  • Campbell, John
  • Foskett, David
  • Rippington, Neil
  • Paskins, Patricia
Edition: 12th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
London : Hodder Education, 2012
Availability: Items available for loan: Chinhoyi University of Technology Libraries (3)Location, call number: TX 717 PRA, ...

3.
Practical cookery level 3 : for VRQ and NVQ courses / John Campbell et al. by
  • Campbell, John
  • Foskett, David
  • Rippington, Neil
  • Paskins, Patricia
Edition: 5th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
London : Hodder Education, 2011
Availability: Items available for loan: Chinhoyi University of Technology Libraries (2)Location, call number: TX 717 PRA, ...

4.
Food and beverage management. by
  • Cousins, John
  • Foskett, David
  • Gillespie, Cailein
Edition: 2nd.
Material type: Text Text; Format: print ; Literary form: Not fiction
Harlow, England : Pearson, 2002
Availability: Items available for loan: Chinhoyi University of Technology Libraries (4)Location, call number: TX 911.3.M27 COU, ...

5.
The theory of catering. by
  • Foskett, David
  • Ceserani, Victor
  • Kinton, Ronald
Edition: 10th.
Material type: Text Text; Format: print ; Literary form: Not fiction
London : Hodder and Stoughton Educational, 2003
Availability: Items available for loan: Chinhoyi University of Technology Libraries (3)Location, call number: TX 911.3.M27 FOS, ...

6.
Food and beverage management. by
  • Cousins, John
  • Foskett, David
  • Shortt, David
Material type: Text Text; Format: print ; Literary form: Not fiction
Essex : Longman, 1995
Availability: Items available for loan: Chinhoyi University of Technology Libraries (4)Location, call number: TX 911.3.M27 COU, ...

7.
The theory of hospitality and catering / David Foskett and Patricia Paskins. by
  • Foskett, David
  • Paskins, Patricia
Edition: 12th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
London : Book Power, c2011
Availability: Items available for loan: Chinhoyi University of Technology Libraries (20)Location, call number: TX 911.5 FOS, ...

8.
Questions and answers for the theory of catering / by Ronald Kinton, Victor Ceserani and David Foskett. by
  • Kinton, Ronald
  • Ceserani, Victor
  • Foskett, David
Edition: 8th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
London : Hodder and Stoughton, 1996
Availability: Items available for loan: Chinhoyi University of Technology Libraries (2)Location, call number: TX 943 KIN, ... Not available: Chinhoyi University of Technology Libraries: Checked out (1).

9.
The theory of catering / b Kinton, Ronald. by
  • Kinton, Ronald
  • CESERANI, Victor
  • FOSKETT, David
Edition: 8th.
Material type: Text Text; Format: print ; Literary form: Not fiction
London : Hodder and Stoughton, 1995
Availability: Items available for loan: Chinhoyi University of Technology Libraries (6)Location, call number: TX 943 KIN, ...

10.
Ceserani and Kinton's the theory of catering / David Foskett and Victor Kinton. by
  • Foskett, David
  • Ceserani, Victor
Edition: 11th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
London : E. Arnold, 2007
Availability: Items available for loan: Chinhoyi University of Technology Libraries (5)Location, call number: TX 943 FOS, ...

11.
Foundation practical cookery / by David Foskett, Victor Ceserani and John Campbell. by
  • Foskett, David
Edition: ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Oxon : Hodder Education, 2009
Availability: Items available for loan: Chinhoyi University of Technology Libraries (1)Location, call number: TX 717 FOS.

12.
The theory of hospitality & catering : for levels 3 and 4 / David Foskett, Patricia Paskins. by
  • Foskett, David, 1951- [author.]
  • Paskins, Patricia [author.]
Edition: Twelfth edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: London : Hodder Education, 2011
Other title:
  • Theory of hospitality and catering
Availability: No items available.

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