Chinhoyi University Of Technology OPAC

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1.
Handbook of food and beverage fermentation technology. by
  • Hui, H.Y. ... [et.al.] (eds.)
Material type: Text Text; Format: print ; Literary form: Not fiction
New York : Marcel Dekker, 2004
Availability: Items available for loan: Chinhoyi University of Technology Libraries (1)Location, call number: TP 371.44 HAN.

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2.
Solid - state fermentation in biotechnology : fundamentals and applications / by Ashok Pandey ... [et. al.]. by
  • Pandey, Ashok ... [et. al]
Material type: Text Text; Format: print ; Literary form: Not fiction
New Delhi : Asiatech, 2001
Availability: Items available for loan: Chinhoyi University of Technology Libraries (3)Location, call number: TP 371.44 SOL, ...

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