Chinhoyi University Of Technology OPAC

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1.
Introduction to food biotechnology / by Perry Johnson-Green. by
  • Johnson-Green, Perry
Series: Contemporary food science
Edition: ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Boca Raton CRC Press, 2002
Availability: Items available for loan: Chinhoyi University of Technology Libraries (3)Location, call number: TP 248.65 JOH, ...

2.
Food science and food biotechnology / edited by Gustavo F. Gutierrez-Lopez and Gustavo V. Barbosa-Canovas. by
  • Gutierrez-Lopez, Gustavo F. (ed.)
  • Barbosa-Canovas, Gustavo V
Edition: ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Boca Raton : CRC Press, 2003
Availability: Items available for loan: Chinhoyi University of Technology Libraries (1)Location, call number: TP 248.65 FOO.

3.
Bioseparation process in foods. by
  • Bansal, P. B
Material type: Text Text; Format: print ; Literary form: Not fiction
New Delhi : Gene-Tech, 2006New Delhi : Gene-Tech, 2006
Availability: Items available for loan: Chinhoyi University of Technology Libraries (1)Location, call number: TP 248.65.F66 BIO.

4.
Biotechnology for functional foods and nutraceuticals / by Gaurav Bhardwaj. by
  • Bhardwaj, Gaurav
Edition: ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
New Delhi : Sonali Publications, 2012
Availability: Items available for loan: Chinhoyi University of Technology Libraries (2)Location, call number: TP 370.5 BHA, ...

5.
Handbook on food bio-technology. by
  • NIIR Board of Consultants Engineers
Material type: Text Text; Format: print ; Literary form: Not fiction
Delhi : National Institute of Industrial Research, 19--?
Availability: Items available for loan: Chinhoyi University of Technology Libraries (2)Location, call number: TP 370.5 FOO, ...

6.
The Future of food. by
  • Ford, Brian J
Material type: Text Text; Format: print ; Literary form: Not fiction
London : Thames and Hudson 2000
Availability: Items available for loan: Chinhoyi University of Technology Libraries (1)Location, call number: QP 141 FOR.

7.
Safe food : bacteria, biotechnology and bioterrorism. by
  • NESTLE, Marion
Material type: Text Text; Format: print ; Literary form: Not fiction
Berkeley : University of Carlifornia Press, 2003
Availability: Items available for loan: Chinhoyi University of Technology Libraries (1)Location, call number: RA 601 NES.

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