Results
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1.
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The politics of food / Geoffrey Cannon. by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London : Century, 1987
Availability: Items available for loan: Chinhoyi University of Technology Libraries (1)Location, call number: HD 9011.5 CAN.
Found in Open Library:
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2.
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Food and beverage management / by Bernard Davis and Sally Stone. by
Edition: 2nd.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Oxford : Heinemann, 1991
Availability: Items available for loan: Chinhoyi University of Technology Libraries (5)Location, call number: TX 911.3.M27 DAV, ...
Found in Open Library:
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3.
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Food and beverage service / Dennis R. Lillicrap, John A. Cousins. by
- Lillicrap, D. R
- Cousins, John A
Edition: 3rd ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London : Hodder & Stoughton, c1990
Availability: Items available for loan: Chinhoyi University of Technology Libraries (8)Location, call number: TX 925 LIL, ...
Found in Open Library:
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4.
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Modern food microbiology. by Series: Aspen food science text series
Edition: 6th.
Material type: Text
Publication details: Gaithersburg : Aspen Publishers, 2000
Availability: Items available for loan: Chinhoyi University of Technology Libraries (2)Location, call number: QR 115 JAY, ...
Found in Open Library:
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5.
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Science in the home: food and nutrition. by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Bucks : Hulton Educational, 1966
Availability: Items available for loan: Chinhoyi University of Technology Libraries (4)Location, call number: GAW 354 TX, ...
Found in Open Library:
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6.
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Food policy and agriculture in Southern Africa. by
- Mkandawire, Richard
- Matlosa, Khabele
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Harare : SAPES Books, 1993
Availability: Items available for loan: Chinhoyi University of Technology Libraries (5)Location, call number: HD 2130.Z8 FOO, ...
Found in Open Library:
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Food security issues in Southern Africa / edited by Kwesi K. Prah. by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Lesotho : Institute of Southern African Studies, 1988
Availability: Items available for loan: Chinhoyi University of Technology Libraries (1)Location, call number: HD 9017 FOO.
Found in Open Library:
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9.
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World hunger : 10 myths. by
- Lappe, Frances Moore
- COLLINS, Joseph
Edition: 4th.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: San Francisco : Institute for Food and Development Policy, 1982
Availability: Items available for loan: Chinhoyi University of Technology Libraries (2)Location, call number: HD 9000 LAP, ...
Found in Open Library:
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Essentials of food science / Vickie A. Vaclavik and Elizaberth W. Christian. by
- Vaclavik, Vickie A
- Christian, Elizabeth W
Edition: 2nd.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York : Kluwer, 2003
Availability: Items available for loan: Chinhoyi University of Technology Libraries (3)Location, call number: TX 531 VAC, ...
Found in Open Library:
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14.
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Preserved foods and sweetmeats. by
Edition: 3rd. revised and enlarged.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Delhi : Biotech, 2005
Availability: Items available for loan: Chinhoyi University of Technology Libraries (1)Location, call number: TP371.2 FOO.
Found in Open Library:
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15.
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Food supply chain management : issues for the hospitality and retail sectors. by
- Eastham, Jane F. (ed.)
- Sharples, Liz
- Ball, Stephen D
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Amsterdam : Elsevier, 2001
Availability: Items available for loan: Chinhoyi University of Technology Libraries (3)Location, call number: HD 38.5 FOO, ...
Found in Open Library:
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16.
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Understanding hospitality accounting 1 / cote, R. by
Edition: 2nd.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Michigan : Educational Institute of the Ameriacn Hotel and Motel Association
Availability: Items available for loan: Chinhoyi University of Technology Libraries (1)Location, call number: HF 5686 COT.
Found in Open Library:
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17.
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Handbook of food toxicology. by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York : Marcel Dekker, 2002
Availability: Items available for loan: Chinhoyi University of Technology Libraries (1)Location, call number: RA 1258 DES.
Found in Open Library:
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18.
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Food product development / Mary Earle, Richard Earle, and Allan Anderson. by
- Earle, Mary D
- Earle, R. L
- Anderson, Allan M
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Boca Raton, Fla. : Abington, Cambridge, England : CRC Press ; Woodhead, 2001
Availability: Items available for loan: Chinhoyi University of Technology Libraries (1)Location, call number: HD 9000.5 EAR.
Found in Open Library:
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19.
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World population and food supply / [by] J. H. Lowry. by
Edition: 2nd ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London : Edward Arnold, 1976
Availability: Items available for loan: Chinhoyi University of Technology Libraries (1)Location, call number: HD 9000.5 LOW.
Found in Open Library:
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