Food science : experiments and applications.
Material type: TextNew Delhi : CBS, 2001Description: 234pagesISBN:- 8123907478
Item type | Current library | Home library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | Chinhoyi University of Technology Libraries | Chinhoyi University of Technology Libraries | TX 354 SET (Browse shelf(Opens below)) | Available | BK0032907 |
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