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Labels of origin for food [electronic resource] : local development, global recognition / edited by Elizabeth Barham and Bertil Sylvander.

Contributor(s): Material type: TextPublication details: Wallingford, Oxfordshire ; Cambridge, MA : Cabi, c2011.Description: xviii, 218 p. : ill., mapsSubject(s): Additional physical formats: Print version.: Labels of origin for food.LOC classification:
  • HD1918
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Item type Current library Home library Call number Copy number Status Barcode
Books Chinhoyi University of Technology Libraries Chinhoyi University of Technology Libraries HD 1918.L33 LAB (Browse shelf(Opens below)) c033023 Available BK0042490

Includes bibliographical references and index.

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