Chinhoyi University Of Technology OPAC

Food process modelling /

Tijskens, L.M.M.

Food process modelling / edited by L.M.M. Tijskens, M.L.A.T.M. Hertog and B.M. Nicolai. - ed. - Cambridge : Woodhead Publishing Limited, 2001. - xvi, 406 pages : illustrations ; cm. - Woodhead's food science, technology and nutrition .

Includes index.

Includes bibliographical references.

1855735652 : $ 0849312248


Food industry and trade.
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