A complete course in canning and related processes. (Record no. 10894)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01700cam a2200421 i 4500 |
| 001 - CONTROL NUMBER | |
| control field | 0000031972 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20230921135626.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 220725m20159999 xxa b 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 2014955925 |
| Canceled/invalid LC control number | 2014946719 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780857096777 : |
| Terms of availability | $250.00 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781782425007 (print : three-volume set) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| Canceled/invalid ISBN | 9780857096852 (online : v. 1) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| Canceled/invalid ISBN | 9781782425014 (online : three-volume set) |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | 18358572 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Language of cataloging | eng |
| Description conventions | rda |
| Transcribing agency | DLC |
| Modifying agency | DLC |
| 042 ## - AUTHENTICATION CODE | |
| Authentication code | c=Program for Cooperative Cataloging |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TP371.3 |
| Item number | .C66 2015 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664/.0282 |
| Edition number | 23 |
| 245 02 - TITLE STATEMENT | |
| Title | A complete course in canning and related processes. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | Fourteenth edition / |
| Remainder of edition statement | revised by Susan Featherstone. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Amsterdam : |
| Name of publisher, distributor, etc. | Woodhead Publishing/Elsevier, |
| Date of publication, distribution, etc. | 2015. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Amsterdam : |
| Name of producer, publisher, distributor, manufacturer | Woodhead Publishing/Elsevier, |
| Date of production, publication, distribution, manufacture, or copyright notice | [2015]-. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xxxvi : |
| Other physical details | illustrations ; |
| Dimensions | 24 cm. |
| 336 ## - CONTENT TYPE | |
| Content type term | text |
| Content type code | txt |
| Source | rdacontent |
| 337 ## - MEDIA TYPE | |
| Media type term | unmediated |
| Media type code | n |
| Source | rdamedia |
| 338 ## - CARRIER TYPE | |
| Carrier type term | volume |
| Carrier type code | nc |
| Source | rdacarrier |
| 490 0# - SERIES STATEMENT | |
| Series statement | Woodhead Publishing series in food science, technology and nutrition ; |
| Volume/sequential designation | number 280 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references and index. |
| 505 1# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | volume 1. Fundamental information on canning. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Canning and preserving. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Featherstone, Susan, |
| Relator term | editor. |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) | |
| a | 7 |
| b | cbc |
| c | orignew |
| d | 2 |
| e | epcn |
| f | 20 |
| g | y-gencatlg |
| 908 ## - PUT COMMAND PARAMETER (RLIN) | |
| Put command parameter | 220725 |
| 925 0# - | |
| -- | acquire |
| -- | 2 shelf copies |
| -- | policy default |
| 955 ## - COPY-LEVEL INFORMATION (RLIN) | |
| -- | xl06 2015-09-30 |
| 989 ## - | |
| -- | 20230822095114.0 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Chinhoyi University of Technology Libraries | Chinhoyi University of Technology Libraries | 09/21/2023 | TP 371.3 COM | BK0051961 | 09/21/2023 | 047221 | 09/21/2023 | Books | |||||
| Chinhoyi University of Technology Libraries | Chinhoyi University of Technology Libraries | 09/21/2023 | 09/21/2023 | 09/21/2023 | Books |