The chemical analysis of foods and food products. (Record no. 12398)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00795cam a22002771 4500 |
| 001 - CONTROL NUMBER | |
| control field | 0000018742 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20230921135809.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 730301|1958|||| xxm a||||||eng|c |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 58013835 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 8123906439 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | 567052 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | Wright St Univ Lib |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | TX531 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Jacobs, Morris B. |
| Fuller form of name | (Morris Boris), |
| Dates associated with a name | 1905-1965. |
| 245 14 - TITLE STATEMENT | |
| Title | The chemical analysis of foods and food products. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 3rd ed. |
| 260 0# - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New Delhi : |
| Name of publisher, distributor, etc. | CBS Publishers, |
| Date of publication, distribution, etc. | [1958] |
| 264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | New Delhi : |
| Name of producer, publisher, distributor, manufacturer | CBS Publishers, |
| Date of production, publication, distribution, manufacture, or copyright notice | [1958] |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 970 pages. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food |
| General subdivision | Analysis. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Chemistry, Analytic. |
| 908 ## - PUT COMMAND PARAMETER (RLIN) | |
| Put command parameter | 091201 |
| 913 ## - | |
| -- | N |
| 989 ## - | |
| -- | 20230822095114.0 |
| -- | 1430738153 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Chinhoyi University of Technology Libraries | Chinhoyi University of Technology Libraries | 09/21/2023 | TX 531 JAC | BK0033078 | 09/21/2023 | c.023788 | 09/21/2023 | Books |