Food hygiene and safety : (Record no. 12407)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00687nam a22002172 4500 |
| 001 - CONTROL NUMBER | |
| control field | 0000020184 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20230921135809.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 110128s2003 xx 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0435455311 : |
| Terms of availability | $ |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | Your Holding Symbol |
| Transcribing agency | Your Holding Symbol |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Meggitt, Carolyn. |
| 245 10 - TITLE STATEMENT | |
| Title | Food hygiene and safety : |
| Remainder of title | a hand book for care practitioners /. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Oxford : |
| Name of publisher, distributor, etc. | Heinemann, |
| Date of publication, distribution, etc. | 2003. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 186 p. : |
| Other physical details | ill ; |
| Dimensions | cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food -handling, food microbiology, food service -safety measures. |
| 908 ## - PUT COMMAND PARAMETER (RLIN) | |
| Put command parameter | 110128 |
| 989 ## - | |
| -- | 20230822095114.0 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Chinhoyi University of Technology Libraries | Chinhoyi University of Technology Libraries | 09/21/2023 | TX 537 MEG | 09/21/2023 | c.025772 | 09/21/2023 | Books |