Food hygiene and safety : a hand book for care practitioners /.
Material type: TextPublication details: Oxford : Heinemann, 2003.Edition: edDescription: 186 p. : ill ; cmISBN:- 0435455311 :
Item type | Current library | Home library | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|
Books | Chinhoyi University of Technology Libraries | Chinhoyi University of Technology Libraries | TX 537 MEG (Browse shelf(Opens below)) | c.025772 | Available |
Includes index.
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