MARC details
| 000 -LEADER |
|---|
| fixed length control field |
04729cam a2200457 i 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
0000031839 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20230921135811.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
160614s2017 xxa b 001 0 eng c |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2016944637 |
| 016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER |
|---|
| Record control number |
101709519 |
| Source |
DNLM |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0128025824 : |
| Qualifying information |
hardback |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
19135514 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)ocn950449949 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
NLM |
| Language of cataloging |
eng |
| Transcribing agency |
NLM |
| Description conventions |
rda |
| Modifying agency |
BDX |
| -- |
YDXCP |
| -- |
VGM |
| -- |
TXI |
| -- |
OCLCF |
| -- |
AGL |
| -- |
YDX |
| -- |
UPM |
| -- |
BTCTA |
| -- |
OCLCO |
| -- |
OCLCA |
| -- |
DLC |
| 042 ## - AUTHENTICATION CODE |
|---|
| Authentication code |
c=Program for Cooperative Cataloging |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
TX556.E4 |
| Item number |
P76 2017 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.3/75 |
| Edition number |
23 |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
Producing safe eggs : |
| Remainder of title |
microbial ecology of salmonella / |
| Statement of responsibility, etc. |
edited by Steven C. Ricke, Richard K. Gast. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Producing safe eggs : |
| Name of publisher, distributor, etc. |
microbial ecology of salmonella, |
| Date of publication, distribution, etc. |
edited by Steven C. Ricke, Richard K. Gast. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
Amsterdam ; |
| -- |
London : |
| Name of producer, publisher, distributor, manufacturer |
Elsevier/Academic Press, |
| Date of production, publication, distribution, manufacture, or copyright notice |
[2017] |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xxiv, 436 pages : |
| Other physical details |
illustrations ; |
| Dimensions |
25 cm. |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
unmediated |
| Media type code |
n |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
volume |
| Carrier type code |
nc |
| Source |
rdacarrier |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographical references and index. |
| 505 00 - FORMATTED CONTENTS NOTE |
|---|
| Title |
Of mice and hens : tackling salmonella in table egg production in the United Kingdom and Europe / |
| Statement of responsibility |
Francesca Martelli, Andrew Wales, Rob Davies -- |
| Title |
Microbiology of shell egg production in the United States / |
| Statement of responsibility |
Richard K. Gast -- |
| Title |
Egg production systems and salmonella in Korea / |
| Statement of responsibility |
Soo-Kyoung Lee, Kun-ho Seo -- |
| Title |
Egg production systems and salmonella in Canada / |
| Statement of responsibility |
Doug Korver, Lynn McMullen -- |
| Title |
Egg production systems and salmonella in Australia / |
| Statement of responsibility |
Kapil K. Chousalkar, Andrea McWhorter -- |
| Title |
Egg production systems and salmonella in South America / |
| Statement of responsibility |
Dante Javier Bueno, María Cecilia Sorba, Mario Alberto Soria, Francisco Procura, Francisco Isabelino Rodriguez, Eduardo Ignacio Godano -- |
| Title |
Overview of salmonellosis and food-borne salmonella : historical and current perspectives / |
| Statement of responsibility |
Turki M. Dawoud, Zhaohao Shi, Young Min Kwon, Steven C. Ricke -- |
| Title |
Salmonella in preharvest chickens : current understanding and approaches to control / |
| Statement of responsibility |
Paul Wigley, Paul Barrow -- |
| Title |
Developments in detection strategies for salmonella enteritidis in layer hen flocks / |
| Statement of responsibility |
Doug Waltman -- |
| Title |
Genetic basis of salmonella enteritidis pathogenesis in chickens / |
| Statement of responsibility |
Devendra H. Shah, Jacob R. Elder, Kim L. Chiok, Narayan C. Paul -- |
| Title |
The relationship between the immune response and susceptibility to salmonella enterica serovar enteritidis infection in the laying hen / |
| Statement of responsibility |
Michael H. Kogut, James A. Byrd -- |
| Title |
Salmonella Heidelberg in layer hens and egg production : incidence and potential issues / |
| Statement of responsibility |
Pravin R. Kaldhone, Steven L. Foley, Steven C. Ricke -- |
| Title |
Preharvest measures to improve the safety of eggs / |
| Statement of responsibility |
Wolfgang De Cort, Richard Ducatelle, Filip Van Immerseel -- |
| Title |
Current and future perspectives on development of salmonella vaccine technologies / |
| Statement of responsibility |
Sandra Aehle, Roy Curtis III -- |
| Title |
Use of direct-fed microbials in layer hen production : performance response and salmonella control / |
| Statement of responsibility |
Todd R. Callaway, Tom S. Edrington, James A. Byrd, David J. Nisbet, Steven C. Ricke -- |
| Title |
Gastrointestinal ecology of salmonella enteritidis in laying hens and intervention by prebiotic and nondigestible carbohydrate dietary supplementation / |
| Statement of responsibility |
Steven C. Ricke -- |
| Title |
Preharvest food safety : potential use of plant-derived compounds in layer chickens / |
| Statement of responsibility |
Anup Kollanoor Johny, Kumar Venkitanarayanan -- |
| Title |
Chemical and physical sanitation and pasteurization methods for intact shell eggs / |
| Statement of responsibility |
Corliss A. O'Bryan, Steven C. Ricke, Philip G. Crandall -- |
| Title |
Natural approaches for improving postharvest safety of egg and egg products / |
| Statement of responsibility |
Indu Upadhyaya, Hsin-bai Yin, Meera Surendran Nair, Kumar Venkitanarayanan. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
This book discusses management and risk factors across the entire egg production process, including practical applications to decrease disease and contaminated food products in poultry houses, processing plants and retail businesses. It presents in-depth information on microbial contamination, safety and control, physiology, immunology, neurophysiology, and animal welfare. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Eggs as food |
| General subdivision |
Contamination. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Salmonella food poisoning |
| General subdivision |
Prevention. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Salmonella infections in poultry. |
| 650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Salmonella Infections, Animal |
| General subdivision |
prevention & control. |
| 650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Salmonella Infections, Animal |
| General subdivision |
epidemiology. |
| 650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Eggs. |
| 650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Salmonella enteritidis. |
| 650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Poultry. |
| 650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food Contamination |
| General subdivision |
prevention & control. |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Eggs as food |
| General subdivision |
Contamination. |
| Source of heading or term |
fast |
| Authority record control number or standard number |
(OCoLC)fst01903094. |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Salmonella food poisoning |
| General subdivision |
Prevention. |
| Source of heading or term |
fast |
| Authority record control number or standard number |
(OCoLC)fst01736005. |
| 989 ## - |
|---|
| -- |
20230822095114.0 |