Chinhoyi University Of Technology OPAC

Menu planning for the hospitality industry. (Record no. 12731)

MARC details
000 -LEADER
fixed length control field 00696cam a2200229 4500
001 - CONTROL NUMBER
control field 0000011159
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230921135830.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 070414s1994 xx 000 0
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1862504296
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Kivela, Jaksa.
245 10 - TITLE STATEMENT
Title Menu planning for the hospitality industry.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Melbourne :
Name of publisher, distributor, etc. Hospitality,
Date of publication, distribution, etc. 1994.
264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Melbourne :
Name of producer, publisher, distributor, manufacturer Hospitality,
Date of production, publication, distribution, manufacture, or copyright notice 1994.
300 ## - PHYSICAL DESCRIPTION
Extent 202: illustrations.
500 ## - GENERAL NOTE
General note Includes bibliographical references and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Menus.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food service.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Menus.
Source of heading or term sears.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food service.
Source of heading or term sears.
989 ## -
-- 20230822095114.0
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
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