Chinhoyi University Of Technology OPAC

Tourism and hospitality marketing : (Record no. 14011)

MARC details
000 -LEADER
fixed length control field 01815cam a2200373 a 4500
001 - CONTROL NUMBER
control field 0000019467
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230921135954.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 070724s2008 caumb b a001 0 eng
015 ## - NATIONAL BIBLIOGRAPHY NUMBER
National bibliography number GBA771196
Source bnb
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1412946867 (hbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781412946865 (hbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1412946875 (pbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781412946872 (pbk.)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)170038301
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)170038301
040 ## - CATALOGING SOURCE
Original cataloging agency UKM
Transcribing agency UKM
Modifying agency BTCTA
-- YDXCP
-- BAKER
-- BWKUK
-- BWK
-- ZWZ
-- W2U
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number G155.A1
Item number H825 2008
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 338.47910688
Edition number 22
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Hudson, Simon.
245 10 - TITLE STATEMENT
Title Tourism and hospitality marketing :
Remainder of title a global perspective /
Statement of responsibility, etc. Simon Hudson.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Los Angeles ;
-- London :
Name of publisher, distributor, etc. Sage,
Date of publication, distribution, etc. 2008.
300 ## - PHYSICAL DESCRIPTION
Extent xv, 467 p. :
Other physical details ill., maps ;
Dimensions 24 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note 1. The global tourism marketing environment -- 2. Consumer vehaviour -- 3. Developing a marketing plan -- 4. Marketing research -- 5. The tourism and hospitality product -- 6. Pricing -- 7. Distribution -- 8. Marketing communications : the role of advertising and sales promotions -- 9. Marketing communications : public relations, personal selling, direct marketing, and word of mouth -- 10. Internet marketing -- 11. Providing service quality through internal marketing -- 12. Destination marketing -- 13. Contemporary issues in tourism and hospitality marketing.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Tourism
General subdivision Marketing.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Hospitality industry
General subdivision Marketing.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Hospitality industry
General subdivision Marketing.
Source of heading or term sears.
908 ## - PUT COMMAND PARAMETER (RLIN)
Put command parameter 111107
913 ## -
-- N
989 ## -
-- 20230822095114.0
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
        Chinhoyi University of Technology Libraries Chinhoyi University of Technology Libraries 09/21/2023   G 155.A1 HUD BK0035796 09/21/2023 c.024944 09/21/2023 Books
        Chinhoyi University of Technology Libraries Chinhoyi University of Technology Libraries 09/21/2023   G 155.A1 HUD BK0038294 09/21/2023 c.029861 09/21/2023 Books
        Chinhoyi University of Technology Libraries Chinhoyi University of Technology Libraries 09/21/2023   G 155.A1 HUD BK0038297 09/21/2023 c.029861 09/21/2023 Books
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