Food processing and bioactive compounds / edited by Y. S. Reddy.
Material type: TextNew Delhi : Gene-Tech Books, 2006Description: v, 288 pagesISBN:- 818972908X :
Item type | Current library | Home library | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|
Books | Chinhoyi University of Technology Libraries | Chinhoyi University of Technology Libraries | TP 373 FOO (Browse shelf(Opens below)) | c.0237809 | Available | BK0035742 |
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Includes bibliographical references.
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