Indigenous peoples' food systems : the many dimensions of culture, diversity and environment for nutrition and health / [edited by] Harriet V. Kuhnlein, Bill Erasmus, Dina Spigelski.
Material type: TextRome : Food and Agriculture Organization of the United Nations, Centre for Indigenous Peoples' Nutrition and Environment, 2009Description: x, 339 pages : illustrations, maps ; 25 cmISBN:- 9789251060711
- 9251060711
- I53 2009
Item type | Current library | Home library | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|
Books | Chinhoyi University of Technology Libraries | Chinhoyi University of Technology Libraries | TX 361.N3 KUH (Browse shelf(Opens below)) | 025762 | Available | BK0035874 |
Includes bibliographical references (p. 285-303) and index.
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