Food analysis : typical methods and the interpretation of results / A. G. Woodman.

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Material type: Text

TextJodhpur : Axis, 2012Edition: 4th edDescription: xii, 607 pages : illustrations ; 21 cmISBN:

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Holdings
Item type	Current library	Home library	Call number	Copy number	Status	Barcode
Books	Chinhoyi University of Technology Libraries	Chinhoyi University of Technology Libraries	TX 541 WOO (Browse shelf(Opens below))	c.035067	Available	BK00459159
Books	Chinhoyi University of Technology Libraries	Chinhoyi University of Technology Libraries	TX 541 WOO (Browse shelf(Opens below))	c.035068	Available	BK00459160
Books	Chinhoyi University of Technology Libraries	Chinhoyi University of Technology Libraries	TX 541 WOO (Browse shelf(Opens below))	c.035069	Available	BK00459158

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