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Food additives : characteristics, detection and characteristics, detection and estimation.

By: Material type: TextTextNew Delhi : Tata McGraw-Hill, 2000Description: vii, 309pagesISBN:
  • 0074637355
Subject(s):
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Item type Current library Home library Call number Copy number Status Date due Barcode
Books Books Chinhoyi University of Technology Libraries Chinhoyi University of Technology Libraries TX 553.A3 MAH (Browse shelf(Opens below)) 020714 Available BK0013858
Books Books Chinhoyi University of Technology Libraries Chinhoyi University of Technology Libraries TX 553.A3 MAH (Browse shelf(Opens below)) c.020715 Available BK0020940
Books Books Chinhoyi University of Technology Libraries Chinhoyi University of Technology Libraries TX 553.A3 MAH (Browse shelf(Opens below)) c.020716 Available BK0019140

Includes indexBibliography.

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