Fox and Cameron's food science, nutrition and health.

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Material type: Text

TextLondon : Hodder Arnold : New York : Distributed in the United States by Oxford University, 2006Edition: 7th ed. / edited by Michael E. J. LeanDescription: x, 320 pages : illustrations ; 25 cmISBN:

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Holdings
Item type	Current library	Home library	Call number	Copy number	Status	Date due	Barcode
Books	Chinhoyi University of Technology Libraries	Chinhoyi University of Technology Libraries	TX 551 FOX (Browse shelf(Opens below))	c.025856	Available		BK0035791
Books	Chinhoyi University of Technology Libraries	Chinhoyi University of Technology Libraries	TX 551 FOX (Browse shelf(Opens below))	c.029266	Available		BK0037695

Previous ed.: published as Food science, nutrition and health. London: Edward Arnold, 1995.

Includes bibliographical references and index.

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