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Drying and dehydration of foods / by Harry W. Von Loesecke.

By: Material type: TextTextJodhpur : Agrobios, 2012Description: 273 pages : illISBN:
  • 8177542397 :
Subject(s): LOC classification:
  • TX609 .V94 1955
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Holdings
Item type Current library Home library Call number Copy number Status Date due Barcode
Books Books Chinhoyi University of Technology Libraries Chinhoyi University of Technology Libraries TX 609 VON (Browse shelf(Opens below)) c.035904 Available BK00462467
Books Books Chinhoyi University of Technology Libraries Chinhoyi University of Technology Libraries TX 609 VON (Browse shelf(Opens below)) c.035905 Available BK00462466
Books Books Chinhoyi University of Technology Libraries Chinhoyi University of Technology Libraries TX 609 VON (Browse shelf(Opens below)) c.035906 Available BK00462468

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