Drying and dehydration of foods / by Harry W. Von Loesecke.
Material type: TextJodhpur : Agrobios, 2012Description: 273 pages : illISBN:- 8177542397 :
- TX609 .V94 1955
Item type | Current library | Home library | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|
Books | Chinhoyi University of Technology Libraries | Chinhoyi University of Technology Libraries | TX 609 VON (Browse shelf(Opens below)) | c.035904 | Available | BK00462467 | |
Books | Chinhoyi University of Technology Libraries | Chinhoyi University of Technology Libraries | TX 609 VON (Browse shelf(Opens below)) | c.035905 | Available | BK00462466 | |
Books | Chinhoyi University of Technology Libraries | Chinhoyi University of Technology Libraries | TX 609 VON (Browse shelf(Opens below)) | c.035906 | Available | BK00462468 |
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