The complete cookery course.
Material type:
TextLondon : Reed International Books, 1980Description: 189pages : illustrations (some coloured)ISBN: - 0863630448
| Item type | Current library | Home library | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|
Books
|
Chinhoyi University of Technology Libraries | Chinhoyi University of Technology Libraries | TX 837 BUR (Browse shelf(Opens below)) | 009661 | Available | BK0015542 | |
|
Books
|
Chinhoyi University of Technology Libraries | Chinhoyi University of Technology Libraries | TX 837 BUR (Browse shelf(Opens below)) | 009662 | Available | BK0015136 | |
|
Books
|
Chinhoyi University of Technology Libraries | Chinhoyi University of Technology Libraries | TX 837 BUR (Browse shelf(Opens below)) | c.011865 | Available | BK0015756 | |
|
Books
|
Chinhoyi University of Technology Libraries | Chinhoyi University of Technology Libraries | TX 837 BUR (Browse shelf(Opens below)) | c.089859 | Available | BK0017623 |
Browsing Chinhoyi University of Technology Libraries shelves Close shelf browser (Hides shelf browser)
| TX 837 BRI Beetroot : the vitality plant and its medicinal benefits / | TX 837 BRI Beetroot : the vitality plant and its medicinal benefits / | TX 837 BUR The complete cookery course. | TX 837 BUR The complete cookery course. | TX 837 BUR The complete cookery course. | TX 837 BUR The complete cookery course. | TX 837 FOO Food for thought / |
Includes index.
There are no comments on this title.