Solid - state fermentation in biotechnology : fundamentals and applications / by Ashok Pandey ... [et. al.].
Material type:
TextNew Delhi : Asiatech, 2001Description: xi, 221 pages : illustrationsISBN: - 8187680067
| Item type | Current library | Home library | Call number | Copy number | Status | Date due | Barcode |
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Books
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Chinhoyi University of Technology Libraries | Chinhoyi University of Technology Libraries | TP 371.44 SOL (Browse shelf(Opens below)) | 020865 | Available | BK0013905 | |
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Books
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Chinhoyi University of Technology Libraries | Chinhoyi University of Technology Libraries | TP 371.44 SOL (Browse shelf(Opens below)) | c. 020864 | Available | BK0013873 | |
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Books
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Chinhoyi University of Technology Libraries | Chinhoyi University of Technology Libraries | TP 371.44 SOL (Browse shelf(Opens below)) | c.021636 | Available | BK00455562 |
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| TP 371.2 RUS Food preservatives / | TP 371.3 COM A complete course in canning and related processes. | TP 371.44 HAN Handbook of food and beverage fermentation technology. | TP 371.44 SOL Solid - state fermentation in biotechnology : fundamentals and applications / | TP 371.44 SOL Solid - state fermentation in biotechnology : fundamentals and applications / | TP 371.44 SOL Solid - state fermentation in biotechnology : fundamentals and applications / | TP 371.5 DRY Drying. |
Includes index.
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