Chinhoyi University Of Technology OPAC
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Food safety risk analysis : a complete guide / by the art of service [text]

Material type: TextTextRome : World Health Organization 2020Description: 308 pages : illustrations 30 cmISBN:
  • 9781867327424
Subject(s): LOC classification:
  • TX531 FOO
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Holdings
Item type Current library Home library Collection Call number Copy number Status Date due Barcode
Books Books Chinhoyi University of Technology Libraries Medical Book Shelf Chinhoyi University of Technology Libraries Non-fiction TX531FOO (Browse shelf(Opens below)) C.049162 Available bk00463188

Includes bibliographical references.

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