Food and beverage management / by Bernard Davis and Sally Stone.
Material type:
TextPublication details: Oxford : Heinemann, 1991.Edition: 2ndDescription: 382pISBN: - 0434902942
- TX911.3.M27 DAV
| Item type | Current library | Home library | Call number | Copy number | Status | Date due | Barcode |
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Chinhoyi University of Technology Libraries | Chinhoyi University of Technology Libraries | TX 911.3.M27 DAV (Browse shelf(Opens below)) | Available | BK0031444 | ||
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Chinhoyi University of Technology Libraries | Chinhoyi University of Technology Libraries | TX 911.3.M27 DAV (Browse shelf(Opens below)) | Available | BK0034426 | ||
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Books
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Chinhoyi University of Technology Libraries | Chinhoyi University of Technology Libraries | TX 911.3.M27 DAV (Browse shelf(Opens below)) | Available | BK005838 | ||
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Chinhoyi University of Technology Libraries | Chinhoyi University of Technology Libraries | TX 911.3.M27 DAV (Browse shelf(Opens below)) | 012891 | Available | BK0011296 | |
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Chinhoyi University of Technology Libraries | Chinhoyi University of Technology Libraries | TX 911.3.M27 DAV (Browse shelf(Opens below)) | c.007838 | Available | BK0014351 |
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| TX 911.3M27 CRA Practical professional catering management / | TX 911.3.M27 DAV Food and beverage management / | TX 911.3.M27 DAV Food and beverage management / | TX 911.3.M27 DAV Food and beverage management / | TX 911.3.M27 DAV Food and beverage management / | TX 911.3.M27 DAV Food and beverage management / | TX 911.3.M27 FAS Fast-food operations and their management. |
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