Results of search for 'ccl=su:"Food industry"' › Chinhoyi University of Technology Libraries catalog

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	41.	Food plant sanitation : design, maintenance, and good manufacturing practices / Michael M. Cramer. by Cramer, Michael M Material type: Text; Format: print ; Literary form: Not fiction Boca Raton, FL : CRC Press, c2006 Online access: Publisher description Availability: Items available for loan: Chinhoyi University of Technology Libraries (3)Location, call number: TP 373 CRA, ... Found in Open Library: Place hold Add to cart (remove)
	42.	Math concepts for food engineering / Richard W. Hartel ... [et al.]. by Hartel, Richard W, 1951- Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Boca Raton : CRC Press, 2008 Availability: Items available for loan: Chinhoyi University of Technology Libraries (1)Location, call number: QA 37.3.M35 MAT. Found in Open Library: Place hold Add to cart (remove)
	43.	Food science and technology / edited by Geoffrey Campbell-Platt. by Campbell-Platt, Geoffrey International Union of Food Science and Technology Material type: Text; Format: print ; Literary form: Not fiction Chichester, West Sussex, U.K. ; Ames, Iowa : Wiley-Blackwell : [Oakville, Ont.] : IUFoST, 2009 Availability: Items available for loan: Chinhoyi University of Technology Libraries (2)Location, call number: TP 370 FOO, ... Found in Open Library: Place hold Add to cart (remove)
	44.	Food technology processing and laboratory control / F. Aylward. by Aylward, Francis Series: Chemical and chemical engineering series Material type: Text; Format: print ; Literary form: Not fiction Jodhpur : Agrobios, 2012 Availability: Items available for loan: Chinhoyi University of Technology Libraries (3)Location, call number: TP 370 AYL, ... Found in Open Library: Place hold Add to cart (remove)
	45.	Food industry quality control systems [electronic resource] / Mark Clute. by Clute, Mark Material type: Text; Format: electronic available online ; Literary form: Not fiction Boca Raton, FL : CRC Press, c2009 Availability: Items available for loan: Chinhoyi University of Technology Libraries (1)Location, call number: TP 372.5 CLU. Found in Open Library: Place hold Add to cart (remove)
	46.	Managing food processing industries in India : indepth case studies of manufacturer exporters and analysis. / U. K. Srivastava and N. T. Patel. by Srivastava, U. K Patel, N.T Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi : Oxford and IBH, 1994 Availability: Items available for loan: Chinhoyi University of Technology Libraries (1)Location, call number: HD 9018 SRI. Found in Open Library: Place hold Add to cart (remove)
	47.	Food processing. by Potty, V. H. (Ed) MUKLY, J. M (ed) Material type: Text; Format: print ; Literary form: Not fiction New Delhi : Oxford IBH Publishing, 1993 Availability: Items available for loan: Chinhoyi University of Technology Libraries (3)Location, call number: CUT archives TP 368 FOO, ... Found in Open Library: Place hold Add to cart (remove)
	48.	Food processing technology : principles and practice / P. Fellows. by Fellows, P. (Peter), 1953- Series: Woodhead Publishing series in food science and technology Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Boca Raton, FL : CRC Press : Cambridge, England : Woodhead Pub., 2000 Availability: Items available for loan: Chinhoyi University of Technology Libraries (2)Location, call number: TP 370 FEL, ... Found in Open Library: Place hold Add to cart (remove)
	49.	No cover image available Assessment of th small-scale food processing subsector in Tanzania and Uganda : Study report. / by H. Martin Dietz, Stephen Matee and William Ssali. by Dietz, H. Martin Matee, Stephen Ssali, William Edition: ed. Material type: Text; Format: print ; Literary form: Not fiction Wageningen, The Netherlands : Acp-Eu/Cta, 2000 Availability: Items available for loan: Chinhoyi University of Technology Libraries (2)Location, call number: TP 370 DIE, ... Place hold Add to cart (remove)
	50.	Small-scale food processing in Mozambique, South Africa and Zambia : addressing informarion and communication management needs for sector development: Study report / by Keith Atikinson (etal.). by Atikinson, Keith (etal.) Edition: ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Wageningen, The Netherlands : Acp-Eu, 2000 Availability: Items available for loan: Chinhoyi University of Technology Libraries (2)Location, call number: HD 9016 SMA, ... Found in Open Library: Place hold Add to cart (remove)
	51.	Training in food processing : successful approaches / Mike Battcock ... [et al.]. by Battcock, Mike Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Intermediate Technology Publications, 1998 Availability: Items available for loan: Chinhoyi University of Technology Libraries (1)Location, call number: HD 9018 BAT. Found in Open Library: Place hold Add to cart (remove)
	52.	Food processing : principles and applications / edited by J. Scott Smith and Y.H. Hui. by Smith, J. Scott Hui, Y. H. (Yiu H.) Edition: 1st ed. Material type: Text; Format: print ; Literary form: Not fiction Ames, Iowa : Blackwell Pub., 2004 Online access: Table of contents Availability: Items available for loan: Chinhoyi University of Technology Libraries (1)Location, call number: TP 370 FOO. Found in Open Library: Place hold Add to cart (remove)
	53.	Processing and preservation of tropical and subtropical foods / by J. Maud Kordylas. by Kordylas, J. Maud Material type: Text; Format: print ; Literary form: Not fiction Language: English London : Macmillan, 1990 Availability: Items available for loan: Chinhoyi University of Technology Libraries (3)Location, call number: TP 369. T73 KOR, ... Found in Open Library: Place hold Add to cart (remove)
	54.	Minimal processing technologies in the food industry / edited by Thomas Ohlsson and Nils Bengtsson. by Ohlsson, Thomas Bengtsson, Nils Series: Woodhead Publishing in food science and technology Material type: Text; Format: print ; Literary form: Not fiction Boca Raton, FL : CRC Press : Cambridge, Engand : Woodhead Pub., 2002 Availability: Items available for loan: Chinhoyi University of Technology Libraries (1)Location, call number: TP 370 MIN. Found in Open Library: Place hold Add to cart (remove)
	55.	Food processing : principles and applications / Hosahalli Ramaswamy , Miche'le Marcotte. by Ramaswamy.H, Marcotte M Marcotte,Miche'lle Edition: 1st ed. Material type: Text; Format: print ; Literary form: Not fiction CRC Press : Taylor & Francis group, 2005 Online access: Table of contents Availability: Items available for loan: Chinhoyi University of Technology Libraries (1)Location, call number: TP 370 RAM. Found in Open Library: Place hold Add to cart (remove)
	56.	Healthy food for Europe's citizens : the European Union and food quality. by European Commission. Directorate-General for Education and Culture Series: Europe on the move Material type: Text; Format: print ; Literary form: Not fiction Luxembourg : Office for Official Publications of the European Communities, 2000 Other title: European Union and food quality Availability: Items available for loan: Chinhoyi University of Technology Libraries (1)Location, call number: TP 369 HEA. Found in Open Library: Place hold Add to cart (remove)
	57.	Small-scale food processing : a directory of equipment and methods. by Azam-Ali, Sue Edition: 2nd ed. / compiled by Sue Azam-Ali ... [et al.] Material type: Text; Format: print ; Literary form: Not fiction London : ITDG Publishing, 2003 Availability: Items available for loan: Chinhoyi University of Technology Libraries (2)Location, call number: TP 373 AZA, ... Found in Open Library: Place hold Add to cart (remove)
	58.	Food process modelling / edited by L.M.M. Tijskens, M.L.A.T.M. Hertog and B.M. Nicolai. by Tijskens, L.M.M Series: Woodhead's food science, technology and nutrition Edition: ed. Material type: Text; Format: print ; Literary form: Not fiction Language: English Cambridge : Woodhead Publishing Limited, 2001 Availability: Items available for loan: Chinhoyi University of Technology Libraries (1)Location, call number: TP 370.9 FOO. Found in Open Library: Place hold Add to cart (remove)
	59.	Fundamentals of food process engineering / by Toledo, Romeo T. by Toledo, Romeo T Edition: 2nd. Material type: Text; Format: print ; Literary form: Not fiction New Delhi : CBS, 1991 Availability: Items available for loan: Chinhoyi University of Technology Libraries (2)Location, call number: TP 371 TOL, ... Found in Open Library: Place hold Add to cart (remove)
	60.	Introducing food science / Robert L. Shewfelt. by Shewfelt, Robert L Material type: Text; Format: print ; Literary form: Not fiction Boca Raton : CRC Press, c2009 Availability: Items available for loan: Chinhoyi University of Technology Libraries (9)Location, call number: TP 370 SHE, ... Found in Open Library: Place hold Add to cart (remove)

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