Fundamentals of food process engineering / by Toledo, Romeo T.

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Material type: Text

TextNew Delhi : CBS, 1991Edition: 2ndDescription: xiii, 602pagesISBN:

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Holdings
Item type	Current library	Home library	Call number	Copy number	Status	Date due	Barcode
Books	Chinhoyi University of Technology Libraries	Chinhoyi University of Technology Libraries	TP 371 TOL (Browse shelf(Opens below))		Available		BK00337290
Books	Chinhoyi University of Technology Libraries	Chinhoyi University of Technology Libraries	TP 371 TOL (Browse shelf(Opens below))	c.023871	Available		BK0034002

Includes index and Bibliography.

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