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	1.	Strategic questions in food and beverage management / Edited by Wood, Roy C. Material type: Text; Format: print ; Literary form: Not fiction Oxford : Elsevier Science, 2000 Availability: Items available for loan: Chinhoyi University of Technology Libraries (2)Location, call number: TX 911.3.M27 STR, ... Found in Open Library: Place hold Add to cart (remove)
	2.	Hospitality management : a brief introduction / Roy C. Wood. by Wood, Roy C, 1959- [author.] Material type: Text; Format: print ; Literary form: Not fiction London : SAGE, 2015 Availability: Items available for loan: Chinhoyi University of Technology Libraries (1)Location, call number: TX 911.3.M27 WOO. Found in Open Library: Place hold Add to cart (remove)
	3.	Researching and writing dissertations in hospitality and tourism / by Mona A. Clark...[et a.l]. by Clark, Mona ... [et al] Riley, Michael J Wilkie, Ella Wood, Roy C Series: Tourism and hospitality management series) Material type: Text; Format: print ; Literary form: Not fiction London : Thomson Learning, 1998 Availability: Items available for loan: Chinhoyi University of Technology Libraries (2)Location, call number: TX 911.5 RES, ... Found in Open Library: Place hold Add to cart (remove)

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