Indian cookery : a practical guide.

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Material type: Text

TextSeries: (A Penguin Book: cooking and dining)London : Penguin, 1970Description: 267pagesISBN:

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Holdings
Item type	Current library	Home library	Call number	Status	Date due	Barcode
Books	Chinhoyi University of Technology Libraries	Chinhoyi University of Technology Libraries	TX 725.157 SIN (Browse shelf(Opens below))	Available		BK0015088

Includes index.

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